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This small-batch, hand-crafted maple syrup is harvested on the Gebhardt family farm in Wisconsin. Each year, David and Marianne Gebhardt return to the farm in early spring, to help David’s dad with the tapping of the trees for the annual harvest. Together the family boils down the sap into 100% pure maple syrup the same way they’ve been doing for decades. Then they share it right here in the Charlotte area where they live and work!
Ingredients: 100% Pure Maple Syrup